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锅小福 · 公司新闻

小焖锅加盟带给创业者是经营的保障!
发布时间:2019-08-21   点击次数: 来源:http://www.guoxiaofu.com

1、三汁焖锅加盟店的创业者要对焖锅连锁特许商进行特许经营资质审查。国家内贸部的《商业特许经营管理办法试行》第十七条规定:“特许者开展经营活动时应按本规定第十二条所列材料提交中国连锁经营协会备案”。因此,投资加盟者应该向焖锅连锁特许商索要并审查其备案资料,以确定其合法性。

1. The entrepreneurs of the three-juice braised pot franchise stores should examine the franchise qualification of the braised pot chain franchisers. Article 17 of the Trial Implementation of Measures for the Administration of Commercial Franchising of the Ministry of Internal Trade stipulates that "When conducting business activities, the franchisor shall submit the materials listed in Article 12 of these Provisions to the China Chain Operation Association for the record". Therefore, the investor franchisor should ask the franchisor of the stewed pot chain for and review its filing information to determine its legitimacy.
2、三汁焖锅加盟店的创业者对焖锅连锁特许商的企业品牌知名度进行准确评估。如今目前,我国的连锁加盟经营正处于高速发展阶段,机会与风险并存,投资者既可能从中发掘出令人惊喜的金矿,也可能掉进险恶的陷阱。如何选择一家优良的焖锅连锁特许商,成了欲加盟焖锅业连锁店的中小投资创业者的成败关键。优良的焖锅连锁特许商应有组织合理、职能清晰、科学的经营管理组织,使各连锁店能运转。具体可从以下方面评价:是否有健全的财务管理系统,完善的人力资源管理体系,新产品研发与创新能力,完善的物流配送系统,整体营运管理与督导体系,以及先进、科学、标准化且可复制的产品生产管理支持体系等。
小焖锅加盟
2. The entrepreneurs of three-juice braised pot franchise stores accurately evaluate the brand awareness of braised pot franchisers. At present, China's chain franchise business is in a high-speed development stage. Opportunities and risks coexist. Investors may discover surprising gold deposits or fall into dangerous traps. How to choose a good franchiser of stewed pot chain has become the key to the success or failure of small and medium-sized investment entrepreneurs who want to join the stewed pot chain store. Excellent braised pot franchisers should have reasonable organization, clear functions, scientific and efficient management organization, so that the chain stores can operate efficiently. Specifically, it can be evaluated from the following aspects: whether there is a sound financial management system, a sound human resources management system, new product development and innovation capabilities, a sound logistics distribution system, the overall operation management and supervision system, as well as advanced, scientific, standardized and replicable product production management support system.
3、三汁焖锅加盟店的考察焖锅连锁特许商的发展历史和发展阶段。目前我国焖锅企业的平均生命周期为2.5~3年,其中投资回收期为8~18个月,成长期为18~28个月,而连锁加盟体系建立和完善期需要24个月。显而易见,选择较长历史的焖锅连锁特许商,能让人放心不少。但这也不是一个绝对的参照标准,因为确有一些新兴业务有很大的发展潜力。另据近年的相关资料获悉,焖锅连锁特许商的发展阶段也可以从加盟店数量上反映,一般情况为:探索阶段店数为1~10个;成长阶段为11~40个,这个时期,面临的风险大;初步成熟阶段为41~100个;完全成熟阶段则在100个以上。焖锅连锁特许商发展越成熟,投资者承担的风险就越会降低
3. Investigation of the franchise store of three-juice braised pot. The development history and stage of braised pot franchisers. At present, the average life cycle of Chinese baking pot enterprises is 2.5-3 years, in which the payback period is 8-18 months and the growth period is 18-28 months, while the establishment and perfection of chain franchise system takes 24 months. Obviously, choosing a franchiser with a long history of stewing pot chain can make people feel at ease. But this is not an absolute reference standard, because there are some emerging businesses that have great potential for development. In addition, according to the relevant information in recent years, the development stage of stewed pot franchisers can also be reflected from the number of franchise stores. The general situation is: the number of franchise stores in the exploratory stage is 1-10; the growth stage is 11-40, which is a period of great risk; the initial maturity stage is 41-100; and the full maturity stage is more than 100. The more mature the franchisers are, the less risk investors will take.


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